FREE Electric Cooker, Thermal Bag, Yusheng Plate, Foldable Tote bag, Sambal Chilli and Yam Cake.
PEN CAI 盆菜 (Medium)
Ingredients: Abalone, Prawn, Fish Maw, Sea Cucumber, Dried Scallop, Dried Mushroom, Dried Oyster, Pork Tendon, Chinese Sausage, Pork Belly, Duck Feet, Fish Slices, Fatt Choy, Meat Ball, Broccoli, Lotus Root, White Radish, Tofu, Superior Broth.
食材: 鲍鱼、老虎虾、鱼鳔、海参、干贝、花菇、蚝干、猪蹄筋、腊肠、三层肉、鸭掌、鱼片、发菜、肉丸、西兰花、莲藕、白萝卜、豆腐、上等高汤
Good for 6 persons
* Bring it to boil and simmer for 15-20mins .
* Best to consume within 4 hours.
Prosperity Abalone Yusheng 发财鲍鱼余生
Ingredients: 1 can of Abalone (10 Head), Jellyfish, Calamansi, Green Radish, Carrots, White Radish, Ginger/Cucumber slice, Ground Peanut, Sesame Seeds, Lettuce, Cracker, Sweet Potato, Yam, Red Cabbage, Olive Oil, Plum Sauce, Sesame Sauce, Raisins, Fish Skin.
食材: 一罐十头鲍鱼、海蜇、酸柑、青萝卜、红萝卜、白萝卜、什锦丝、花生碎、芝麻碎、生菜、脆饼、甜薯、芋头、紫甘蓝、橄榄油、梅子酱、芝麻酱、葡萄干、鱼皮。
* Good for 6-8 persons
* Best to consume within 4 hours.
Signature Chicken In Pig Stomach Soup 招牌猪肚包鸡汤
Cooking Method: Thaw the food thoroughly and bring it to boil, then reduce to simmer for 20mins.
加热方法: 必须完全解冻。煮滚后转小火炖 20 分钟
Ingredients: Pig Stomach, Chicken, Solomon's-Seal, Radix Astragali, Angelica Sinensis, Red Dates, Radix Codonopsis, Fish Maw, Mushroom Slice, Wolfberry, Peppercorn
食材: 猪肚，鸡，玉竹，北芪，当归，红枣，党参，鱼鳔，蘑菇片，枸杞，胡椒粒
* Good for 10 persons.
* Booking requires 3 days advance notice
* Pictures shown are for illustration purposes only